Category vegetarian recipes
Cauliflower in bechamel sauce
Hello everyone hope you had a nice week, I am so happy it is weekend and don’t have to go out in the cold, icy and snowy weather. This means more time for me to cook as this is what I love doing most. This recipe is definitely a wintery one but very delicious. I […]
Eggplant recipes in 4 ways
Hello everyone, I hope you are all enjoying the holidays and having fun with your loved ones. I am trying a lot of new recipes and eating a lot (I will think about detoxing after the holidays) 🙂 but at the moment I am preparing for the big dinner for tomorrow as some friends are […]
Creamy Mushroom soup with a drizzle of truffle oil
Hello everyone hope you had a good weekend, to tell you the truth I had a really lazy one as it was raining and very cold so (laying on the sofa with my favourite blanket and watching movies was my first option) 🙂 In fact this recipe is perfect for when you want to cook […]
Butternut squash risotto with sage and white wine
Hello everyone, about 4 weeks ago me and my husband went to a very interesting local farmers market where I had the possibility to buy the most amazing 100% organic apple juice and goat and cow milk cheese but apart from these I bought two small-sized Butternut Squashes of different varieties. I love its smooth […]
Avocado, pomegranate, goat cheese and betroot salad
Eating healthy is very important to me and my husband but eating healthy  tasty food is even more important. I was so happy to  discover this special and healthy avocado salad that I wanted to share it with you. I have tried many salads but this one is very interesting because it has  colorful ingredients […]
Dolmades (Stuffed Grape Leaves with spinach, spring onion and rice)
Hello everyone, I apologise for not posting anything these past weeks but I have been really busy at work (settling things down as  the new academic year just started.) I really missed posting and sharing recipes regularly. Anyway, this post is about a very special and traditional recipe, Dolmades. I have always loved Dolmades and […]
Stuffed tomatoes with cheese and rice accompanied with roasted potatoes
Hello everyone hope you are ok and enjoying the summer, (which is not great at the moment in UK- but that’s ok because I have plenty of time to cook and experiment  nice summer recipes). Stuffed  tomatoes is one of those (even though we find tomatoes every time of the year in the supermarket, tomatoes […]
Eggplant meatballs-meat-less balls
I had some eggplants/aubergines in the fridge 2 days ago and I wanted cook them in a different way. Being a big fan of meatballs I thought why not making eggplants/aubergines meatballs but without meat. That’s when I remembered about eating aubergine meatballs in a family party. Me and my husband loved the results because all you […]
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